
Since 1973, we have been producing the finest homemade egg noodles available in a variety of sizes and flavors. Quality comes naturally when using our traditional Amish homemade process handed down from generation to generation.
Since 1973, we have been producing the finest homemade egg noodles available in a variety of sizes and flavors. Quality comes naturally when using our traditional Amish homemade process handed down from generation to generation.
Old Fashioned Noodles
Flavored Noodles
Whole Grain Noodles
Egg White Noodles
Organic Noodles
Soup Base
Pasta Sauce
Peanut Butter Marshmallow Spread
Pepper Mustard
Chunky Salsa
Kebabs are a perfect picnic food because they’re easy to make ahead of time and they can be cooked on the grill.
A much easier way to make lasagna! Alternatively, instead of layering like a traditional lasagna, you can place all of the ingredients into the crockpot and stir gently to not break up the noodles and cook the same amount of time.
Mrs. Miller’s Spaghetti Meatball Skewers are the prefect treat for any party. A fun twist on a the classic Italian meal, these will be a fan favorite over and over again.
This pasta dish is known all over the world, and for good reason – it’s delicious! We recommend using Mrs. Miller’s Egg Noodles for this dish, as their chew holds onto the sauce perfectly.
Shrimp Scampi is an elegant and romantic choice for Valentine’s Day! Pair this dish with your favorite sipper, a themed tablescape, and a little crusty bread, of course!
Lighten up your favorite recipes with some cleaner ingredients. Mrs. Miller’s Homemade Egg Noodles are a perfect example of how you can make your favorite dishes a little healthier.
A farmers market is a place where fresh produce, meats, and other locally grown food products are sold directly to consumers. Farmers markets are one of the most popular ways for people to buy food
What Makes a Good Summer Recipe? Summer is a time for fresh produce, outdoor cooking, and family gatherings. There are so many delicious summer dishes to choose from! But what makes a good summer recipe?
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