Swedish meatballs served over Mrs. Miller's wide egg noodles

Homemade Noodles. Made the right way.

Rolled and cut the old-fashioned way in Fredericksburg, Ohio. Same family, same method, since 1973.

Bring Them to Your Table

Rolled and cut the old-fashioned way

The same process Esther Miller perfected in her own kitchen.

Made with eggs

That's what makes an egg noodle an egg noodle.

Family owned and operated

Family owned and operated since 1973. Today, Morris is the General Manager and Cheryl runs the office.

Made in Ohio's Amish Country

Fredericksburg, Ohio—where the company started and stayed.

No shortcuts

Made the way we've always made them.

See how a noodle gets made

Learn How We Make Them

Quality Foods, Family Made.

On grocery shelves across the country, and shipped from our door. The store finder at the top of the page can point you to the nearest one.

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