Since 1973, we have been producing the finest homemade egg noodles available in a variety of sizes and flavors. Quality comes naturally when using our traditional Amish homemade process handed down from generation to generation.
Old Fashioned Noodles
Flavored Noodles
Whole Grain Noodles
Egg White Noodles
Organic Noodles
Soup Base
Pasta Sauce
Peanut Butter Marshmallow Spread
Pepper Mustard
Chunky Salsa
Combining the classic comfort of Mrs. Miller’s Noodles with the lightness of zoodles (zucchini noodles) makes for a delicious Lemony Zoodle Noodles Recipe.
Mrs. Miller’s Whole Wheat Noodles are a great way to keep your favorite Seasoned Butter Noodles on your Thanksgiving spread + keep it healthy.
Serve this Mustard Cheese Dip piping hot with your favorite things to dip in cheese – like salted Pretzel Rods. YUM!
Enchilada Lasagna is perfect for any event, and it will please both meat-eaters and vegetarians alike. Plus, it’s easy to make and doesn’t require a lot of time in the kitchen.
This week’s recipe is a spin on a classic Italian salad, the humble five-ingredient Caprese Pasta Salad! A traditional Caprese Salad is either stacked or layered with fresh tomato slices, whole milk mozzarella, and ribbons of fresh basil all drizzled with high quality balsamic vinegar and first cold pressed extra virgin olive oil.
With the holiday weekend upon us we wanted to highlight one of our most popular recipes, Grilled BBQ Chicken Pizza.
When the summer season arrives, it’s time to enjoy the great outdoors with family and friends. One delightful way to spruce up your summer picnics is by incorporating early summer herbs and vegetables alongside the
Lighten up your favorite recipes with some cleaner ingredients. Mrs. Miller’s Homemade Egg Noodles are a perfect example of how you can make your favorite dishes a little healthier.