Skip links

Kugel

Kugel

Kugel Dish

Sweet, holiday spice, and everything nice. Kugel is a sweet noodle dish that is delicious served both warm and chilled. Bonus – Mrs. Miller’s Old Fashioned Noodles are 100% kosher! Does your family have a tradition of making Kugel for the holidays? What do they top it with? Give our recipe a try and let us know what you think!

  • Prep Time10 min
  • Cook Time1 hr
  • Total Time1 hr 10 min

    Ingredients:

    • 12 oz Mrs. Miller’s Old Fashioned Wide Egg Noodles
    • 6 Large Eggs
    • 2 Cup Sour Cream
    • 1 Cup Cottage Cheese
    • 1 Cup Cream Cheese, softened
    • 1 Cup Sugar
    • 1 Cup Craisins, raisins, or dried apricots (we used craisins)
    • 1/4 Cup Unsalted Butter, melted
    • 1/4 teaspoon Salt
    • Cinnamon and Sugar, for dusting
    • Butter Flavored Nonstick Spray

    Directions

    1

    Preheat oven to 350°

    2

    Cover Craisins with warm water to plump – set aside.

    3

    Cook Mrs.Miller’s Noodles according to package directions.

    4

    Blend Eggs, Sour Cream, Cottage Cheese, Cream Cheese, Sugar, Melted Butter, and Salt until smooth.

    5

    Pour Egg mixture + Craisins into Noodles while still in the pot until combined.

    6

    Pour Kugel ingredients into a greased 9×13 baking dish and generously top with Cinnamon and Sugar.

    7

    Bake for 60 minutes, turning once half way through so the center sets and edges are browned.

    8

    Serve warm or chilled – enjoy!

    Kugel is a sweet noodle dish that is delicious served both warm and chilled.